Rigby Growth Strategy
A growth strategy for Rigby, a bar on Madison’s Capitol Square, covering target markets, events, student outreach, drink promotions, payment mix, and online reputation.
- Role
- Project manager (co-led with a classmate)
- Context
- Fall 2024 · Badger Consulting
- Team
- 10-person student consulting team
- Deliverable
- Client deck + written deliverable
Summary
The question
Rigby had a strong location but was not capturing the student and young-professional traffic around it. The owner wanted to know which customers to target, which events and promotions would bring them in, and whether moving customers from cash to card would help.
What I did
- Scoped the engagement around four client questions (target markets, events, payment mix, and booking), then split the analysts into workstreams and coordinated their research into one plan.
- Researched campus and downtown demand, including outreach to student organizations, recurring events such as speed dating, game-day and Winter Carnival tie-ins, and social, email, and flyer channels.
- Benchmarked Rigby’s Google and Yelp ratings against 27 nearby bars and analyzed card-payment effects on tabs and tipping before packaging recommendations into a client deck and written plan.
What it showed
The most useful recommendations were the ones the bar could run right away with its existing staff. Tying each idea to a specific customer group and a simple way to measure it kept the plan practical.
Charts and slides
In my words
This was client project work through Badger Consulting for a local Madison business, where I served as a project manager. I enjoyed balancing the analytical work with team leadership and the practical constraints of a real client. It was an early experience in turning open-ended business questions into recommendations someone could actually use.
Documents
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- Client strategy deckPDF · 24 slides · revenue figures redacted
- Written deliverablePDF · 19 pages · revenue and cost figures redacted
Rigby’s revenue, sales-mix, and cost figures are blacked out in both documents; public industry statistics and menu prices are left in.


